Fist of Kitchen presents… Eat it: China!

Recooking "The Art of Chinese Cooking" by The Benedictine Sisters of Peking, 1956 | Remixed by Fist of Kitchen 2013

posts tagged chicken


book version

Chicken Velvet 鶏芙

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no comments | 18 April 2013


book version

Mushroom Chicken 口蘑鶏丁

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2 comments | 11 April 2013


book version

Chicken and Tomatoes 鶏丁炒西紅柿

no comments | 4 April 2013


book version

Peppered Chicken 辣子鶏

no comments | 14 March 2013


fist of

Sichuan Flower Pepper Chicken with spaceman ken 川 花 椒

no comments | 28 February 2013


book version

Walnut Chicken 核桃雞丁

no comments | 17 January 2013